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Our Wines

From Our Farm to Your Glass

Shady Lane Estate is a family run Fruit Winery and Distillery from Barrhead Alberta. Shady Lane Estate has had family famers with in 1 mile of the curent winery for the last 3 generations. We have pride and respect for our land and where we come from. This is the base of all of our wines as we grow our fruits from our land. Vine rippend fruit picked and sorted for the best quality. Strawberries, Saskatoons, Praire Cherries, Choke Cherries, Raspberreis, Hascaps, Currents, are just some of the fruits that we grow here for our products.

Erdbeeren - Strawberry

Erdbeeren - German
Strawberry - English

A fun and fruity wine, a great summer wine perfect for mixing in any of your Sangiras or enjoyed on its own!

15% ALC.
Sweatness Scale - 3
Sugar - 24.54 gr/L or
18.4 gr/bottle

Junibeeren - Saskatoon

Junibeeren - German
June Berry - English
Commonly known as Saskatoons in Alberta

The taste of the praries! Most people compair Junibeeren to a light Port styled wine, this wine has turned heads at festivals and tastings alike.

15% ALC.
Sweatness Scale - 2
Sugar - 15.5 gr/L or
11.63 gr/bottle

Aronia - Chokecherry

Aronia - German
Commonly known as Chokecherries in Alberta

Aronia hits your tastebuds with a sweet cherry flavor, rounding out with a woody finish.

11% ALC.
Sweatness Scale - 3
Sugar - 24.24 gr/L or
18.18 gr/bottle

Wine Cocktails



Strawberry Peach Sangria

Strawberry Peach Sangria



INGREDIENTS
1 Bottle of Erdbeeren (Strawberry) Wine
7 oz or one Boot Micky of WEST OF THE 5TH White Lightning
3.5 L of Unsweeatend Peach Juice
750ml of Ginger Ale (Club Soda if you dont want it as sweet)
Frozen Strawberries, Raspberries, Peaches, ect.

HOW TO
In a large picher or bowl add your fruit first. From there add your Wine, White Lightning, Peach Juice. To get the most flavour from your fruit you can let it sit for 8-12 hrs in your firdge. Add Ginger Ale before enjoying your Sangria!

This will make a 4-6% Sangria if you want some extra punch in your cocktail try adding WEST OF THE 5TH'S Strawberry Rhubarber Shine in as well!



Strawberry Peach Sangria

Praire Peach Cobler Sangria



INGREDIENTS
1 Bottle of Junibeeren (Saskatoon) Wine
7 oz or one Boot Micky of WEST OF THE 5TH Spiced Shine
3.5 L of Unsweeatend Peach Juice
750ml of Ginger Ale (Club Soda if you dont want it as sweet)
Frozen Saskatoons, Blueberries, Blackberries, Peaches, ect.

HOW TO
In a large picher or bowl add your fruit first. From there add your Wine, Spiced Shine, Peach Juice. To get the most flavour from your fruit you can let it sit for 8-12 hrs in your firdge. Add Ginger Ale before enjoying your Sangria!

This will make a 4-6% Sangria if you want some extra punch in your cocktail try adding WEST OF THE 5TH'S Saskatoon Shine in as well!

17+
Varieties of Fruit
70+
Years in the Area
+18,000lbs
Of Fruit
25000+
Bottles of Wine

Liquor Stores

ABOUT US

OUR VALUES

Quality . Family . Comunity


OUR FARM

The mist over the mountains
Coffee beans
Bear closeup
Quiet ocean
The mist
My beloved typewriter
Empty ghost train
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing
Sailing

EVENTS

Events

All farm events are done for 2018, check Facebook for all Craft Markets we are attending.

CONTACT

WHERE WE WORK

We would love your feedback or to answer any questions you have!

58029 Range Road 44, Barrhead, Alberta
Phone: 1-780-282-0128
Email: info@shadylaneestate.com

Please contact us if you have any questions, or stop on by for a tour or a drink at our Taproom
FRIDAYS 4PM-8PM
SATURDAY 11AM-6PM
SUNDAYS 1PM-6PM